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.2140 Extra Dry Lemon Vodka Martini
 

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Don’t mess with the prototype: use the best vodka, keep the vermouth lean and everything numbingly cold - from the shot glass to the liquor, and you’ll be rewarded.

Ingredients:
8 parts Premium Vodka
1 parts Lemon Juice
1 part dry Vermouth

Garnish
Twist

Instructions

Pre-chill glass with ice. Meanwhile add the ingredients to shaker with cracked ice, Mix contents. Dump ice out of glass, then strain in chilled vodka, and a twist.

Notes:
Here's an idea: Spear the olives with a toothpick. Pour some vermouth into a small saucer. Lay the olives atop, turning every once in a while to coat with vermouth. Let stand for a few minutes before adding to the drink.


 
Extra Dry Vodka Martini
Rating



Recipe from. . .

Avenue

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