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| 4 repliesThe Mission
L ocated just outside of Calgary this restaurant brings a touch of 4 star class to the countryside. The hip design and Executive Chef Dale Allen Berg’s Mediterranean menu are just trendy enough to match the similarly regarded urban hot spots in Calgary. The spot was once a well-kept secret among locals, but ever since glowing reviews started appearing in syndicated newspapers around the country the popularity has taken off. The impressive menu combines gourmet cooking with family favorites making it an ideal meal spot for families with a refined palate. There was a time when reservations were not necessary, but that time has passed. Be sure to call ahead if you don’t want to eat in the janitorial closet. –P.B.
posted by MBO 166 days ago |
1A new chef, Raymond McGuire C.C.C. joined the restaurant in April 2008 as the Executive Chef and the food and service is outstanding!! You need to visit their website, at http://www.missionrestaurant.ca for all the updates. posted by Allan Ironside 166 days ago 2We to noticed the change in chefs but unfortunately our experience was not "outstanding" but rather sloppy and disappointing. Raymond has some mighty big shoes to fill and doesn't appear to be ready for the challenge. As of late Mission has joined the ranks of mediocrity along with the other restaurants in Three Hills. On a side note, in coversation with locals haven't I heard your name (Allan Ironside) mentioned as one of the owners of Mission? posted by Glenn 155 days ago 3I don't know what all the fuss is about. Some friends told us about this small town restaurant that was "better than anything in the city". So we tried it last week and were so dissapointed. I suppose for a small town, it's probably the best they have got, but we passed ten restaurants leaving the city that are consistantly far better than The Mission.
Like others have said, it probably a great place for the locals because they don't have anything else, but for anyone who is planning to drive any distance to this restaurant, don't bother. I guarantee you'll drive past a restaurant of equal value getting to this place. posted by Darcy 147 days ago 4It looks like the same person (owner?) is posting all these "positive" reviews. Seems like the same tone. Dh posted by Dwight Henry 147 days ago | |
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