ould you enjoy feasting on butter chicken under a Bombay palm like the Grand Moghuls of the East? Indian Oven attempts to recreate this atmosphere (at an affordable price) by firing all of its exotic fare in a Tandoor – an authentic Indian clay oven – that sends enticing, spicy aromas wafting by your nose as a preview of what is to come. After searching out this hidden gem, a welcoming atmosphere greets you at the door with top quality food to match. Home made naan and Chicken Tikka Masala are essential to an authentic Indian dining experience, where there is actually more chicken than vegetables in the meal – a rarity! To cool down your pallet at the end of your meal, home made mango ice cream is awaiting your order. Now if only you had a team of servants to carry you home in post-gastronomical bliss. - E.J.