 Location: 107 King Street, Toronto, ON, M5C 1G6
When it debuts in early 2010, Chef Claudio Aprile's new Toronto restaurant may well be the restaurant opening of the year. Origin is the solo project of the internationally-known chef, and occupies a prime location in one of Toronto's oldest buildings. Replacing what was previously a flower shop at the corner of King and Church, Aprile (of Colborne Lane fame) is in the late stages of crafting the upcoming restaurant. The corner space - with a wraparound patio for about 75 – is a very personal project for Aprile, and promises to further showcase his creative range. Origin will be completely different entity from Colborne Lane (expect no molecular wizardry here); the menu will have a distinctive Asian feel, reflecting Aprile's travels throughout Asia and Europe. While Colborne Lane is more experimental, Origin will be a lot more natural. Or to put it in Aprile's words "I want to redefine the raw bar concept with Origin." Origin opens early 2010.
more information on Origin here... | | |
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Opening and Closure info comes to you via The Buzz, our regular update of debuts all over town. Did we miss something? The tip line is open. (info@martiniboys.com)
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