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Cavas Wine Tasting Room, Toronto |
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 AT A GLANCE
Cavas Wine Tasting Room
437 Espanola Way, Miami, FL
305-534-3352
South Beach
Venue:
Wine Bar
Hours:
Sun-Thur: 11:00am-11:00pm Fri-Sat: 11:00am-Midnight
Price Range:
$$$ (Within Reach)
Payment:
Master Card, Visa, American Express
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THE BUZZ
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IN THE AREA
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2 Reader Reviews | The Enomatic Machines are a waste of Money. Just figure out what you are paying for a One Ounce Pour and a Glass which usually in Wine Bars is a 6 Ounce Pour but here it is set to 5 Ounces. For Example a One Ounce Pour Of Jordan Cabernet is $7.00 x 5 You Pay $35.00 for A Glass of Wine. That is What Jordan Is Costing The Store so they break even after 5 ounces is Tasted or One Glass is Poured. 25 Ounces to the Bottle which means 5 Glasses or after they empty one Bottle you just paid $125.00 for a Bottle of Jordan.....But if you are still sober (Which places with these Machines hope you aren't) you will figure out that the Bottle Of Jordan is Selling For $55.00 Retail at CAVAS and They Make $20 Profit on The Bottle which is about a 45% Gross Profit...Normal..(slightly high on that item but normal for a place in Sawgrass where Rent is High) Now....Dum Dee Dum Dum... Buy the bottle at Retail Cost of $55.00 pay a $10 corkage fee to drink it at Cavas...Where all you are gonna get is some stinkin crackers and cheese...Not Exactly Prime Rib or Black Truffle Mousse and the Make $30 profit.. Smart Wine Business Owners...Would Not let people figure out...let idiots walk around with debit cards and taste the whole bottle of Jordan and they make $90 Profit...on a bottle that cost them Wholesale $35.00. You can't mix Retail Wine Shop Profit Margins under the Same Roof Where You are Charging Wine Bar Or Restaurant Mark-Ups and expect that One or More Sober Customers Won't figure the simple Math Out. Put That in your Enomatics and Drink It!!!
1. Anonymous's Review :: May 19, 2008 |
The Enomatic Machines are a waste of Money. Just figure out what you are paying for a One Ounce Pour and a Glass which usually in Wine Bars is a 6 Ounce Pour but here it is set to 5 Ounces. For Example a One Ounce Pour Of Jordan Cabernet is $7.00 x 5 You Pay $35.00 for A Glass of Wine. That is What Jordan Is Costing The Store so they break even after 5 ounces is Tasted or One Glass is Poured. 25 Ounces to the Bottle which means 5 Glasses or after they empty one Bottle you just paid $125.00 for a Bottle of Jordan.....But if you are still sober (Which places with these Machines hope you aren't) you will figure out that the Bottle Of Jordan is Selling For $55.00 Retail at CAVAS and They Make $20 Profit on The Bottle which is about a 45% Gross Profit...Normal..(slightly high on that item but normal for a place in Sawgrass where Rent is High) Now....Dum Dee Dum Dum... Buy the bottle at Retail Cost of $55.00 pay a $10 corkage fee to drink it at Cavas...Where all you are gonna get is some stinkin crackers and cheese...Not Exactly Prime Rib or Black Truffle Mousse and the Make $30 profit.. Smart Wine Business Owners...Would Not let people figure out...let idiots walk around with debit cards and taste the whole bottle of Jordan and they make $90 Profit...on a bottle that cost them Wholesale $35.00. You can't mix Retail Wine Shop Profit Margins under the Same Roof Where You are Charging Wine Bar Or Restaurant Mark-Ups and expect that One or More Sober Customers Won't figure the simple Math Out. Put That in your Enomatics and Drink It!!!
2. Mark Weinberg's Review :: May 19, 2008 Mark Weinberg's Rating: 1 Stars |
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 437 Espanola Way, Miami, FL |
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