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  • User Reviews for Madeline's

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    1. Leebert's Review :: November 8, 2008
    They should have a negative star rating because it belongs to Madeline's. This place is so unbelievably pretentious that you can't possibly enjoy yourself. Even if the food rocked your world, you would want to leave because the staff makes you feel so unwelcome. Our pompous waitress circled our table like a shark like it was her mission to ensure we DID NOT enjoy ourselves. The food is less than average, so don't even bother "trying" Madeline's. There are PLENTY of talented chefs/restaurants in the T. In fact, if you're looking for great food & service in a new restaurant try Oasi. We had reservations at Madeline's, left mid way through our dinner and headed Oasi and it turned our night around. I URGE ALL TORONTONIANS to boycott restaurants with attitude like Madeline's. We need to stop allowing these places to turn a profit & shut them down.

    Leebert's Rating: 1 Stars
    2. Anonymous's Review :: September 22, 2008
    What a joke this place is! The decor? A sight to see, I must agree. The service? Very enjoyable! However, the plates??? Please remind me of why the majority is not willing to eat out at French restaurants because of the lack of food they provide but are willing to have so little from such a restaurant just because of all the hype it generates from so-called food connoisseurs? The food was ok, at best, and after feeling utter "humiliation" for bringing my group of friends there and see them all stare into those tiny food plates that even my 7 year-old wouldn't feel full on, I decided that Madeline's is just another pretentious spot who will eventually get eaten up by the competition...

    Anonymous's Rating: 2 Stars
    3. Daphne Plummer's Review :: September 16, 2008
    50 reviews, 4.5 star average, why should I even bother to write anything here? I mean if you're not already planning to go what could I do to change your mind? Madeline's is truly hot - a great chance to sample Susur cuisine, but this time it's affodable.

    Daphne Plummer's Rating: 4 Stars
    4. Dan Livingston's Review :: September 16, 2008
    Nice change-over! The price was great especially because you had an explosion of flavour and presentation as well! The seating was limited however we didn't have to wait to sit for our meal. This definitely one of my favourite restaurants in town!


    Dan Livingston's Rating: 4 Stars
    5. Rose Templeton's Review :: September 13, 2008
    A pricey, tapas-oriented eatery with fantastic ambiance. I only ate outside, and found the vibe to be great but the food a little short of what I would expect for what they're charging. However, I can see it being an ideal place to bring a date and go through a bottle of wine or two.

    Rose Templeton's Rating: 3 Stars
    6. Nancy Gardiner's Review :: September 6, 2008
    Fantastic, incredible, amazing! On a gorgeous Saturday night one of my fellow dining geeks and I indulged ourselves at Madeline's. I arrived early and was greeted promptly and was escorted to the bar for pre-dinner drinks. This was great, I had some time to look through their very impressive menu. The staff was attentive and helpful in trying some new things. We had the Braised Pork Belly with Rice Beans. The pork was so tender and delicious, it literally melted in my mouth. The waiter again was more than helpful on selecting another fantastic brew to pair harmoniously with this plate. Also was the Duck Confit. Again the kitchen did another phenomenal job with presentation and flavour.

    Nancy Gardiner's Rating: 4 Stars
    7. Jamie Lee's Review :: September 4, 2008
    The service was great at this place, but the dim sum plates were over-cooked and lacked flavuor. I didn't really like the sauce on the side, either. I wasn't a huge fan of the dessert selection, either.

    Overall, this place was ok. I wouldn't recommend it unless you are a huge Susur Lee fan

    Jamie Lee's Rating: 2 Stars
    8. Brenda L.'s Review :: September 1, 2008
    A very fine, yet (surprisingly) unpretentious restaurant serving excellent food.

    Brenda L.'s Rating: 4 Stars
    9. Jack Johnson's Review :: August 25, 2008
    We came here based on the recommendations of martiniboys.com. I have to say, this new rendition is pretty good. And it's not too expensive. It's like higher-class dim sum food. I had the fish, it was excellent.

    Jack Johnson's Rating: 4 Stars
    10. Daphne Ng's Review :: August 21, 2008
    Very good, but definitely did not blow my mind.

    I liked the space, but did think it was a tad bit too dark and it was busy! My friend and I both had the smattering of small plates - but found them to be very salty. Overall it was a nice meal at a reasonable price, but with so many restaurants out there..it didn't stand out.

    Daphne Ng's Rating: 4 Stars
    11. Randy Selley's Review :: August 13, 2008
    Yes, its better not to think about how much you are paying for your meal and just enjoy the ride. The room is elegant and intimate. The service is top-notch and above all else the food sublime. Some may find it a little stodgy I am sure but hey, we all look a little stodgy in a suit. Highly recommended!

    Randy Selley's Rating: 4 Stars
    12. Trevor Lynn's Review :: August 9, 2008
    Holy hell, the small pates are is so good they makes my mouth water just thinking about them. If I lived closer, I would sample those dishes at least weekly, no doubt. I recommended this place to an 905 friend and his mother and they loved it as well. The ambiance is great, the staff friendly and ... affordable

    Trevor Lynn's Rating: 4 Stars
    13. Dan Sherman's Review :: August 8, 2008
    The food here is sick. Outrageously sick. From the first morsels of amuse buche to the dim-sum-style mains. The lady and I dropped over 300 bones on this place and every penny was worth it. We will be back for our third time next week and I can't wait. Such whores.

    Dan Sherman's Rating: 4 Stars
    14. Jennifer Cammpbell's Review :: July 30, 2008
    There are already many reviews, so I'm going to keep this short and simple:

    Madeline's is DELICIOUS! SPECTACULAR! (I could go on and on...)

    Yes, it's hard to get a table. We went at 7:00 on a Thursday and waited for an hour. No reservations. Our fault, I know.

    Hint: the patio rocks


    Jennifer Cammpbell's Rating: 4 Stars
    15. Sarah Bright's Review :: July 28, 2008
    Gorgeous! I was brought here on Saturday night for dinner... and could hardly recognize the room.


    Sarah Bright's Rating: 4 Stars
    16. Jackie Olive's Review :: July 25, 2008
    Surprisingly unpretentious. I always thought that the earlier rendition (Susur) was a little to haughty for my taste. But, admittedly, this Madeline's re-vamp is very down to earth.

    kudos.

    Jackie Olive's Rating: 4 Stars
    17. Diane Lindberg's Review :: July 24, 2008
    This opened quietly. We ate at Madeline's on what might have been the first night - saturday. Everything was first rate, and no indications of this being a first night. Small plates were great, and very dimsum like.

    Will be a regular (wasn't a huge fan of the original Susar restaurant)

    Diane Lindberg's Rating: 4 Stars
    18. David Nicholas's Review :: July 24, 2008
    I actually liked the old look... the white walls with the colour tinting. But I do see the reason for the change. Too dark. But, like it said in the article, it looks like they're going for a new market. It will do well regardless.

    David Nicholas's Rating: 3 Stars
    19. Gregg Sheppard's Review :: July 24, 2008
    Yes, the food was amazing. So many great dishes, mostly tapas sized... made for sharing. But considering the price and the "Susur" hype, I still want to nick pick couple things.

    The small plates courses were awesome. Best ever? I'm not so sure. But very good nonetheless.

    Gregg Sheppard's Rating: 3 Stars
    20. Jess Tabler's Review :: July 24, 2008
    Gorgeous. We popped in when we saw activity... and the place is completely revamped. Small plates, but looks like tapas style. Table reserved for Saturday.

    Jess Tabler's Rating: 3 Stars
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