ailing from the toasty shores of Los Angeles, Pinkberry is a modern alternative to run-of-the-mill ice cream joints. New Yorkers have shown that they're willing to try anything once but Pinkberry is fast approaching the ranks of 'places to go' for frozen yogurt despite being slightly on the pricey side ($5 a pop). Expect long delays and even longer line-ups if you go during the summer months. The yogurt is tasty but nothing to write home about. Thankfully, patrons can choose from a wealth of toppings to jazz up their fro-yo.