ne visit to Café Sabarsky will make you realize that coffee shouldn’t be guzzled down in cardboard cups, but slowly devoured with some cookies, strudels and a big slab of chocolate cake. Created by famed Austrian-born chef, Kurt Gutenbrunner, the eatery merges traditional

Viennese cuisine and art all in one room. You can enjoy a goulash or schnitzel while peering at some of the artworks of Gustav Klimt and Paul Klee. Thursdays get really rowdy at the restaurant with their Cabaret shows during the dinner session. –A.C