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Vauvert, Montreal |
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Anthony Branco
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As a nightlife escape, the following prerequisites should guarantee admittance: If you’re cool, like to party in style and aren’t riding in your parents Benz or Winnebago, definitely pass by on Thursday or Friday night for the true essence of Vauvert. For bottle-service and the sounds of house DJs such as Laflèche and Andrès Velilla, come by on Saturday night where Vouvert transforms into a stylish intimate party.
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 AT A GLANCE
Vauvert
355, rue McGill corner St-Paul, Montreal, QC
514-876-2823
Contemporary
Old Montreal
Venue:
Restaurant
Hours:
Price Range:
$$$$ (expensive)
Payment:
Master Card, Visa, American Express
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THE BUZZ
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IN THE AREA
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3 Reader Reviews | I have to say this place is delicious...I had the salmon as an appetizer, the lamb with some small vegetables (it was very tender and came right off the rack) and a sort of yogurt parfait (not sure what the name was exactly) for dessert but it had vanilla yogurt and then berries, strawberries and chocolate chunks/chips. The service was very good, the ambiance and atmosphere was very upscale and we had our dinner on the 2nd floor! Definitely a must but it is pretty expensive.
1. Jonathan's Review :: October 06, 2008 Jonathan's Rating: 4 Stars |
I took the "critics choice" and went with the modernized mozzarella/tomato, it was perfect comfort food to accompagny the cold november weather. Loved the miniature croc pot that it was served in. For the main I went out on limb and tried the Ostrich. I was pleasently surprised, it was tender and delicious. The parsnip/apple crumble was a sweet and savoury inspiration. And together they were a match made in heaven. Or should I say hell... The desserts were also great, I suggest the trio of house ice cream sandwichs for a nice lite ending to a satisfying and delicious meal. The service was also great, and the waitress uniform was a very fitting and striking red. The only change that I would make to the wonderfully warm and errie decor was the table that i was sitting at. The wood one's were great looking but my black marble table just didnt seem to do the trick. I'd consider selling my soul to the devil for another great meal at Vau Vert, overall great experience, will definatly be back.
2. Anonymous's Review :: November 17, 2007 |
I took the "critics choice" and went with the modernized mozzarella/tomato, it was perfect comfort food to accompagny the cold november weather. Loved the miniature croc pot that it was served in. For the main I went out on limb and tried the Ostrich. I was pleasently surprised, it was tender and delicious. The parsnip/apple crumble was a sweet and savoury inspiration. And together they were a match made in heaven. Or should I say hell... The desserts were also great, I suggest the trio of house ice cream sandwichs for a nice lite ending to a satisfying and delicious meal. The service was also great, and the waitress uniform was a very fitting and striking red. The only change that I would make to the wonderfully warm and errie decor was the table that i was sitting at. The wood one's were great looking but my black marble table just didnt seem to do the trick. I'd consider selling my soul to the devil for another great meal at Vau Vert, overall great experience, will definatly be back.
3. Scott's Review :: November 15, 2007 Scott's Rating: 3 Stars |
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 355, rue McGill corner St-Paul, Montreal, QC |
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MBO Montreal :: Montreal Restaurants & Dining Guide
