t doesn’t take knowledge of the Gaelic language or blood ties to the UK’s neighbouring Island to gain access to the Irish Embassy. Much like St. Patrick’s Day (but minus the green beer), everyone is welcome to join in the festivities here.

Have a pint of joy at the newest installment in the everlasting tradition of pubs on Montreal’s Bishop Street. With seating for over 250 people, a well-lit front terrace, spacious backyard terrace, elegant dining room, two large bars and booths everywhere, the I.E. can accommodate any of your needs desired in an Irish pub (strictly speaking, they pour a perfect Guinness).

When walking up the stairs into the Irish Embassy on a pleasantly warm Wednesday night, I was content to see the vast array of drinkers and eaters; students that are actually studying, young professionals enjoying a round of pints, older tourists delightfully sharing several appetizers, cute college girls giggling over a group of lads on the prowl.

The bilingual menu features daily specials including the popular lentil soup for $4 and a daily curry dish (either chicken, seafood or beef) served on a bed of basmati rice for $11. My date chose the fish ‘n’ chips while I opted for the rib-eye sandwich with caramelized onions and horseradish mayonnaise. We were both satisfied with our $10, large-portion plates and capped it off with half-pints of Harp and Smithwicks.

If your opting for an appetizer, hit up the fried calamari for $7, black bean soup at $4 or the PEI mussels for $8. A house favorite is the Pachos: crisp Irish-style nachos made with thinly-sliced potatoes piled high with Monterrey cheddar blend, scallions and red onions, topped with sour cream.