What once was Oriente is now Cafe Cordozo, an upscale eating experience where one can find a blend of Italian and Medite..

The Regent Bal Harbour was a tempting location to begin with; but, now that 1 Bleu is in the mix, the hotel has taken on..

The 1220 at The Tides is a gastronomic experience for Miami's tanned and fab. Executive Chef, Tom Perron, brings a wealt..

Similar to The Strand supper club, 510 Ocean revives New American cuisine with a hopping atmosphere for party goers. C..

Let’s just start off by saying that 5300 Chophouse is not in South Beach; it is not South Beach-ey; nor does it wish to ..

L ocated at the Angelr's Boutique Resort in Miami Beach is the new 660 Mediterranean Kitchen. A gorgeous old art deco b..

All-American food at its best… well, that seems to be the promise with the newly opened 72nd Bar and Grill. A bit of a s..

Eric Fried, co-owner of 8oz Burger Bar, which opened its doors in Miami on Feb. 1, is no stranger to the ins and outs of..

This South Beach mainstay brings together eclectic flavors and textures under the guidance of new executive chef and gen..

Have you ever been pounding down sushi and wondered: "why isn't this more Latin?" Well, now's your chance to turn the dr..

Located on the 7th floor of the Four Seasons Miami, it’s fair to say that this restaurant derives its inspiration from a..

Okay, I'll admit it: I've seen Under the Tuscan Sun more than once and have thoroughly enjoyed it on every occasion. So..

A server will usually recommend a dish with good reason and at Altamar, you'd be best to listen up, especially if seafoo..

Lincoln Road is chock-a-block with restaurants - of every shape and size. But, evidently, the owners of AltaMar have es..

Walking into Andu feels like an emersion into a rich and fertile ocean floor. With the white walls smattered in designer..

Renowned Spanish restaurateur family, the Galans recognize that a most sensual setting is created first and foremost by ..

Heavy on the tequila, the Aquatica indoor/outdoor, schizophrenic bar restaurant fuses the old school charm of the Eden R..

Area 31 is Miami's latest seafood-infused restaurant that aims to show Miami snobs that Boston expats can make something..

One thing common in both Asian and Cuban cuisine is their fondness for heat. Just imagine what a potent combination of C..

When you think of earth, wind and fire, the first image conjured up is most likely of the popular American band from the..

The original Au Pied de Cochon opened in Paris in 1947, in Les Halles market, by butcher Clemet Blanc. With outposts alr..

Who says that sequels must utilize the same media? A book can spawn a sculpture installation, and an opera a sitcom, not..

The restaurant’s moniker aptly suits the panoramic views of the Azul ocean upon which diner’s will feast their eyes whil..

If you’re in the market for some delicious lunch time eats, then B&M Market may be a good spot to try. Owner and chef Na..

Although it might be a natural propensity for a Miami-ite to tense up when faced with a restaurant moniker as seemingly ..

D o you find yourself bored by the Miami drinks and dining scene? Tired of going to what you think will be a high-end ni..

I know what you're all thinking: another steakhouse popping up in Miami to capitalize on the strange recession trend tow..

If someone had offered John Wilkes Booth a decent patio, Miami sun, and eclectic, sumptuous fare, perhaps he wouldn't ha..

This modest eatery becomes packed around lunch time when those lucky enough to have received word of its delicious fare ..

If my kindergarten level Italian serves me right, Bambino Grande means Big Baby. Now, this could be a sign of good healt..

Miami's first organic tapas bar, Barbu is a welcome addition to a city rife with giant steakhouses and loud, old-school ..

Duck salad served in a rubber ducky and dessert served in an easy bake oven are just a few of the zany culinary creation..

Urban art, cultural entrees, and upbeat music is the theme promising to jolt every customer with vivacious energy throug..

Bella Cuba serves up delicious Cuban fare under the guidance of Chef Juan Carlos Jimenez who brings the charm and warm..

A bellini, made with fresh white peaches, cognac and champagne, is a drink which makes you think of class, especially co..

For those of us who weren't allowed to watch T.V during supper while growing up, there is a restaurant that caters speci..

Bin No. 18 is a cute and chic bistro and wine bar on Biscayne Boulevard. The restaurant is intimate and great for sittin..

Despite a number of fantastic, long-running hotel restaurants, dining in inns lost popularity for a spell. Lodgers will..

Pizza lovers rejoice, this woodfire pizza and pasta joint actually cares more about the overall quality of your dining e..

Blue Door Restaurant at The Delano Hotel is one of the hidden gems in Miami’s restaurant world. Typically, I find that h..

North Miami seafood restaurant Blue Oyster Grill is serving up some fresh water delights like seaweed spaghetti with Mai..

You know when someone says Miami and you automatically think of white – be it crisp white suit, gauzy white drapes or bl..

Sleeeeek and sexy, this sushi house boasts 'the best sushi tuna on the planet,' according to Zagat Miami. Executive ..

In every family, there is always one member who gets a bone in their fish no matter what and they inevitably end up chok..

The secret’s out. Bourbon Steak is officially part of South Florida. Opening at Aventura’s Fairmont Turnberry Isle Resor..

Named after a modern Cuban painter of the same name, Britto is housed within the recently refurbished Royal Palm Hotel, ..

F orget tapas, this year, the cuisine scene will get hit with a new trend: amalgamation dining. Offering contempo Medi..

This French and Italian inspired restaurant is a mom and pop operation through and through. But no one seems to mind- n..

Any eater who has survived the recession knows very well what kept the restaurant industry going through the last few mo..

If there's one thing I love about Miami it's the incredible authentic Mexican Food. Burrito's grill was for years a litt..