ou're a foodie. You're proud of your diverse tastes in food. You've had Ethiopian for lunch and Mongolian for dinner. But have you ever had a Mamey or a Jackfruit? Have you ever eaten a purple banana? Acid trips don't count. If the answer is no, then you're not as much of a food connoisseur as you think. Educate yourself this Sunday by going to the Tropical Fruit Tour and Slow Foods Exotic Fruit Brunch at Tropical Botanic Garden. Some of the best chefs in South Florida will be putting their talents to work on some organic and home-grown meals. A tour of the garden will be followed by one hell of a colorful feast. It's a bit pricey at $60 per person, but it goes to support Williams Grove and Le Cordon Bleu's Miami Scholarship Fund. Go ahead and eat. And eat. And eat.
MBO Miami :: Articles
ou're a foodie. You're proud of your diverse tastes in food. You've had Ethiopian for lunch and Mongolian for dinner. But have you ever had a Mamey or a Jackfruit? Have you ever eaten a purple banana? Acid trips don't count. If the answer is no, then you're not as much of a food connoisseur as you think. Educate yourself this Sunday by going to the Tropical Fruit Tour and Slow Foods Exotic Fruit Brunch at Tropical Botanic Garden. Some of the best chefs in South Florida will be putting their talents to work on some organic and home-grown meals. A tour of the garden will be followed by one hell of a colorful feast. It's a bit pricey at $60 per person, but it goes to support Williams Grove and Le Cordon Bleu's Miami Scholarship Fund. Go ahead and eat. And eat. And eat. 
