aving brought a kitchen staff from Toronto to Calgary in order to open this restaurant, you can tell that Koreana BBQ is one serious venture. Thirteen of the tables are outfitted with natural gas barbecues if you have the patience to cook your own meal. Exhaust fans are a considerate touch to suck away all the smoke and its smell. Don't underestimate the power of good air circulation. Want to have a Korean BBQ party? 6 private rooms, separated by sliding doors can be opened up to accommodate up to 50 people. Korean sushi is an interesting touch by the restaurant. But if you don't want to cook your own, or prefer old fashioned Japanese sushi, then order off of the menu. -C.S.